As a surprise, Doug whisked me away to the Turks & Caicos Islands for my 40th birthday. I had no idea until we arrived at the airport. Above is our first sunset on Grace Bay eating out on the ocean. The main cuisine on the island is Conch.
We found a "Hole in the Wall" Jamaican restaurant to eat curry goat, curry pork, curry chicken and carrot juice.
This is Taylor Bay which is an amazing, secret bay that mostly locals visit. This was by far our favorite.
1 comment:
This looks amazing, I am so glad that you had such a great time!!
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